Name: Grilled Pork Tenderloin with Ginger Dipping Sauce
Prep time: 60 min
Cook time: 270 min
Total time: 270 min
Ingredients: 1 tablespoon granulated sugar; 2 tablespoons La Choy® Soy Sauce; 3 tablespoons Pure Wesson® Vegetable Oil; 2 tablespoons finely chopped jalapeno pepper; 1 tablespoon toasted sesame oil; 1/2 cup chopped red onion; 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, undrained; 1/8 teaspoon crushed red pepper flakes; 10 wooden skewers (6-inch), soaked in water; 1 cup sliced green onions; PAM® Original No-Stick Cooking Spray; 2 tablespoons finely chopped garlic; 1 tablespoon grated fresh ginger; 1 tablespoon fresh lime juice; 1-1/4 pounds pork tenderloin, cut into 1-inch pieces; 1/4 cup seasoned rice vinegar

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Grilled Pork Tenderloin with Ginger Dipping Sauce